Direct From Our Colombian Farm to Your Morning Cup
What started as a hobby, has become our small startup business. We are proud owners of a coffee farm in Colombia.
About Real Colombian Coffee, Farm-Grown and Freshly Roasted Daily
We grow Castillo and Caturro beans high in Angostura and import them directly to roast to order. Every bag delivers pure single-origin flavor while funding education, better wages, and meal programs for our Colombian farming community.
Products We Provide
Bolivia Caranavi Aljiri × Jade & Elise
Bolivia Caranavi Aljiri is more than great coffee. It represents the same values we believe in at Jade & Elise: exceptional specialty coffee, meaningful stories, and a deeper connection to the people behind every cup.
Grown in the Yungas region of La Paz, Bolivia, this coffee comes from 19 smallholder producers in the community of Collasuyo, where a new generation of farmers is helping elevate Bolivia’s reputation for specialty coffee. With its sweet and comforting notes of cashew butter, clover honey, and apricot, this coffee offers a beautifully balanced expression of its origin.
The producers are part of the Aljiri cooperative in Caranavi, which supports farmers through infrastructure, quality control, technical assistance, and export preparation. The coffee is carefully hand-picked, sorted, washed, and dried at micro-mills on each farm, helping preserve traceability and the unique character of each lot. It was also grown using organic practices by certified organic producers at origin.
That’s what Jade & Elise is about! Bringing exceptional specialty coffee to your cup while creating a deeper connection between the coffee, the farmers, and the people who enjoy it.
Great coffee. Bolivian roots. A story worth sharing.
Rwanda Abakundakawa × Jade & Elise
Rwanda Abakundakawa is more than great coffee. It represents the same values we believe in at Jade & Elise: exceptional specialty coffee, meaningful stories, and a deeper connection to the people behind every cup.
Grown in the highlands of Rwanda, this beautifully crafted Bourbon coffee comes from the Abakundakawa cooperative, where generations of farmers have built a strong coffee-growing community. Its sweet notes of turbinado sugar, dried mango, and anise create a unique and memorable cup that reflects the character of its origin.
But what makes this coffee even more special is the story behind it. This lot is part of a women’s coffee program, supporting greater opportunity and resilience for women within the farming community.
That’s what Jade & Elise is about! Bringing exceptional specialty coffee to your cup while creating a deeper connection between the coffee, the farmers, and the people who enjoy it.
Great coffee. Rwandan roots. A story worth sharing.
We craft single-origin Castillo and Caturro beans and roast every batch to order for unmatched flavor.
From our farm to your cup—freshly roasted just for you! ☕✨
Enjoy flavors of smooth chocolate, toasty nuts, sweet guava, and a hint of orange peel. 🍫🌰🍊
And the best part? 5% of every sale goes back to our farmers for better wages, education, and the fight against hunger! 💛
Why Are We the Best in Business?
We cut out the intermediaries by shipping single-origin beans straight from our family farm in Angostura to your door.
Our team roasts every batch to order in North Carolina, guaranteeing peak flavor in every cup. Plus, 5% of profits go directly back to Colombian farming families, ensuring fair pay and better futures with every sip.